Summary
Overview
Work History
Education
Skills
Certification
Accomplishments
Timeline
Generic

Tucker Anderson

De Smet

Summary

Dairy Manufacturing senior at South Dakota State University with hands-on experience in general dairy production through multiple internships and plant operations. Strong background in dairy processing, process improvement, and teamwork, with a passion for building a career in the dairy industry.

Overview

3
3
years of professional experience
1
1
Certification

Work History

Production Intern

Bel Brands
Brookings
05.2024 - Current
  • Coordinated tasks on campus while balancing class schedule, enhancing support for various projects.
  • Monitored production line efficiency and quality standards, contributing to overall operational effectiveness.
  • Collaborated with operators and supervisors to deepen understanding of plant operations and data-driven decision making.

Student Worker

Davis Dairy Plant
Brookings
08.2023 - Current
  • Working in between classes during the school year.
  • Maintained cleanliness and safety standards in production areas to ensure compliance with industry regulations.
  • Developed foundational knowledge of dairy production processes, enhancing understanding of industry standards.
  • Gained practical experience with processing equipment and quality standards while collaborating on sanitation practices in a production environment.

Cheese Intern

Valley Queen Cheese Factory
Milbank
05.2026 - 08.2026
  • Continued building experience in large-scale cheese manufacturing while taking on greater responsibility.
  • Contributed to the startup of a new lactoferrin processing system.
  • Assisting with equipment startup, helping train operators on new processes, and gaining firsthand experience in implementing a new manufacturing process within an operating facility.

Whey Plant Intern

Valley Queen Cheese Factory
Milbank
05.2025 - 08.2025
  • Gained hands-on experience with membrane filtration, evaporation, and drying systems to support efficient whey processing.
  • Expanded knowledge of whey processing and product quality, enhancing understanding of complexities in large-volume dairy ingredient manufacturing and automated processing systems.

Education

Bachelor of Science - Dairy Manufacturing

South Dakota State University
Brookings, SD
05-2027

Skills

  • Dairy process optimization
  • Quality control analysis
  • Equipment startup
  • Data analysis
  • Team collaboration
  • Production efficiency monitoring

Certification

  • Certified to sample milk

Accomplishments

  • 3rd place national dairy products judging team in 2025

Timeline

Cheese Intern

Valley Queen Cheese Factory
05.2026 - 08.2026

Whey Plant Intern

Valley Queen Cheese Factory
05.2025 - 08.2025

Production Intern

Bel Brands
05.2024 - Current

Student Worker

Davis Dairy Plant
08.2023 - Current

Bachelor of Science - Dairy Manufacturing

South Dakota State University
Tucker Anderson