Molly Martinson
Sturgis
Summary
Dedicated paramedic skilled in patient assessment, emergency response, and effective communication. Proven ability to deliver lifesaving measures and collaborate with medical teams to ensure optimal patient care.
Overview
14
14
years of professional experience
1
1
Certification
Work History
Paramedic
Spearfish Ambulance Service
Spearfish
06.2026 - Current
- Provided immediate medical care to patients in emergency situations.
- Assisted in transporting patients to medical facilities safely and efficiently.
- Collaborated with healthcare professionals during emergency response efforts.
- Maintained and operated medical equipment in ambulances effectively.
- Documented patient information and treatment provided during transport.
- Communicated clearly with dispatchers for real-time updates on emergencies.
- Adhered to protocols and procedures to maintain safety of patients and paramedic crew.
- Developed strong rapport with other medical professionals to foster quality and efficient patient care.
- Assessed emergency situations and prioritized medical care for patients.
- Maintained proficiency in advanced life support skills through continuing education classes and workshops.
- Transported patients from accident scenes or hospital settings to medical facilities in a safe manner.
- Administered CPR and other life-saving techniques on patients in cardiac arrest.
- Demonstrated dedication to providing quality care through continued training and education.
- Participated in training sessions to enhance emergency response skills.
- Assessed and treated patients with medical emergencies such as cardiac arrest, shock, trauma, respiratory distress and intoxication.
- Operated specialized medical equipment such as ventilators, defibrillators, suction devices and stretchers.
- Treated patients suffering from heart attacks, strokes and motor vehicle accident injuries.
- Explained each step of treatment to conscious patients to reduce fear and invoke calm.
- Monitored patients from scene to hospital transfer while conducting in-transit care.
Emergency Medical Technician
MotoKazie Supercross
Jordan
09.2024 - 10.2025
- Administered first aid and medical support during supercross events.
- Monitored patients' vital signs in high-pressure situations.
- Collaborated with medical staff for seamless emergency response.
- Prepared and maintained medical equipment for quick access.
- Educated participants on safety protocols and injury prevention.
- Responded swiftly to emergencies, ensuring prompt care delivery.
- Maintained patient vital signs, including blood pressure, respiration rate, pulse rate, temperature, oxygen saturation level and pain levels.
- Remained level-headed and proactive during emergency situations.
- Responded quickly to emergency calls, assessed the situation and provided appropriate treatment for illnesses or injuries.
- Demonstrated dedication to providing quality care through continued training and education.
- Assessed emergency situations and prioritized medical care for patients.
- Developed strong rapport with other medical professionals to foster quality and efficient patient care.
- Participated in continuing education courses to maintain certification requirements.
- Adhered strictly to safety regulations set forth by local governing bodies.
- Assessed patient condition to administer first-aid treatment or advanced level life support.
- Collaborated with other medical professionals to ensure quality of care for all patients.
- Administered first aid treatment or life support in prehospital settings.
- Assessed scene upon arrival for possible hazards or dangerous situations.
- Bandaged wounds and determined necessity for stitches or sutures.
- Facilitated communication between patients, family members, and healthcare professionals.
Host/Restaurant Server
House of Pizza
St. Cloud
07.2012 - 06.2014
- Greeted customers warmly and guided them to their tables.
- Managed reservations and organized seating arrangements efficiently.
- Assisted in training new hosts on operational procedures and standards.
- Handled customer inquiries and resolved issues promptly and professionally.
- Maintained cleanliness and organization of the dining area throughout shifts.
- Collaborated with servers to enhance overall guest experience during peak hours.
- Greeted guests and gathered information to seat groups or place on waitlist.
- Offered seating and other special accommodations to customers according to preferences and dining area volume.
- Answered customer inquiries regarding the menu, restaurant services, and special promotions.
- Collaborated with front of house staff to move tables and adjust seating to accommodate customers.
- Provided customers with accurate wait times and monitored waiting list.
- Scheduled reservations and notified servers and managers of large groups to prepare seating in advance.
- Contributed to team efforts by completing related tasks.
- Assisted servers in seating guests by escorting them to their tables.
- Processed payments from customers using a POS system.
- Managed dining room layout to maximize efficiency of staff members.
- Performed walk-throughs during service to monitor guest satisfaction and advise serving and bussing staff of specific guest needs.
- Cleaned and restocked counter areas, replenished cash drawer and checked server supplies to facilitate operations.
- Managed daily card and cash transactions, maintaining payment records and investigating discrepancies.
- Checked identification for guests who appeared under age 21.
- Answered phone inquiries to schedule and confirm reservations, record takeout orders and respond to service questions.
- Built positive relationships with other front-of-house and kitchen staff.
- Managed guest expectations by relaying information regarding hours, wait times, and specials.
- Communicated with servers about new tables, changes in food availability and customer comments.
- Escorted guests to seating area, furnished menus and highlighted daily specials.
- Performed regular restroom checks to restock supplies and handle minor cleaning.
- Checked dining and serving areas to verify proper cleanliness and readiness for guests.
- Helped restaurant staff set up small and large events to coordinate smooth execution.
- Arranged place settings with clean tablecloths, napkins and tableware to prepare for incoming guests.
- Completed closing duties by emptying trash, safeguarding alcohol and polishing silverware.
- Took beverage orders and served drinks during peak meal times.
- Distributed menus to guests, led to tables and gave initial information about service staff or specials.
- Stocked server areas with supplies before, during and after shifts.
- Maintained contact with kitchen and serving staff to properly handle dining details and address concerns.
- Directed patrons to lounges and waiting areas.
- Delivered food and beverages promptly to tables.
- Maintained cleanliness of dining area and tables throughout shifts.
- Trained new staff on restaurant procedures and customer interaction techniques.
Education
Associate of Applied Science - Paramedicine
St. Cloud Technical & Community College
Saint Cloud, MN10-2025
Certificate - Emergency Medical Technician 1 & 2
St. Cloud Technical & Community College
Saint Cloud, MN08-2021
Certificate - Nursing Assistant (CNA)
St. Cloud Technical & Community College
Saint Cloud, MN08-2015
Some College (No Degree) - General Studies
The College of Saint Scholastica
Duluth, MNHigh School Diploma -
Sauk Rapids- Rice High- School
Sauk Rapids, MN05-2014
Skills
- Emergency medical services
- Patient assessment
- Field patient assessments
- Pre-hospital care
- Vital signs monitoring
- Airway management
- Medication administration
- Intravenous therapy
- IV insertion
- IV fluid replacement
- Oxygen therapy
- Lifesaving measures
- Resuscitating and stabilizing patients
- Diabetic emergencies
- Pediatric advanced life support
- Patient examination
- Respiratory assessment
- Allergic reaction management
- Treatment Planning
- Documentation and reporting
- Reporting and documentation
- Medical history collection
- Direct patient care
- Patient management
- Patient transport
- Bedside reporting
- Scene safety assessment
- Effective communication
- Team collaboration
- Teamwork
- Organizational skills
- Attention to detail
- Critical thinking
- Problem-solving abilities
- Medical records management
- First aid application
- Cardiopulmonary resuscitation
- Emergency response
- Critical decision-making skills
- Patient condition observation
- Patient support and assistance
- Geriatric emergency care
- Geriatric emergency care
Languages
English
Professional
Spanish
Limited
Certification
- EMT Certificate- National Registry of Emergency Medical Technicians, issued August 2023.
- EMT- Minnesota State license- EMSRB, issued May 2024.
- Advanced Cardiovascular Life Support- American Heart Association, issued July 2025.
- Pediatric Advanced Life Support- American Heart Association, issued July 2025.
- Associate of Applied Science in Paramedicine, awarded December 2025.
- Paramedicine Certificate- National Registry of Emergency Medical Technicians, issued February 2026.
Accomplishments
- President's List, St. Cloud Technical & Community College (2025)
Timeline
Paramedic
Spearfish Ambulance Service
06.2026 - Current
Emergency Medical Technician
MotoKazie Supercross
09.2024 - 10.2025
Host/Restaurant Server
House of Pizza
07.2012 - 06.2014
Associate of Applied Science - Paramedicine
St. Cloud Technical & Community College
Certificate - Emergency Medical Technician 1 & 2
St. Cloud Technical & Community College
Certificate - Nursing Assistant (CNA)
St. Cloud Technical & Community College
Some College (No Degree) - General Studies
The College of Saint Scholastica
High School Diploma -
Sauk Rapids- Rice High- School