Gabriel Miller
Lead
Summary
Detail-oriented professional experienced in fast-paced environments. Demonstrated punctuality and motivation, complemented by a commitment to continuous learning and task perfection. Focused on delivering efficiency and high-quality results.
Overview
3
3
years of professional experience
Work History
Line Cook Supervisor
Lewie's Burger and Brews
Lead
02.2025 - Current
- Directed, supervised, and trained line cooks in preparation of dishes according to recipes and established standards.
- Supervised kitchen staff to enhance food preparation efficiency and service quality.
- Trained new line cooks on food safety and cooking techniques.
- Coordinated timely food preparation while upholding quality control standards.
- Monitored daily kitchen operations to confirm task completion, maintaining safety and efficiency standards.
- Managed inventory levels to maintain optimal stock of ingredients and supplies.
- Monitored kitchen equipment for proper functioning and reported maintenance needs.
- Developed menu item pricing based on cost of ingredients and labor costs associated with each dish.
- Prepared dishes in fast-paced environment working with teammates to maintain high customer satisfaction rate.
Meat Cutter
Lynn's Dakotamart
Lead
09.2023 - 02.2025
- Cut and trim various types of meat to meet customer specifications, ensuring quality and satisfaction.
- Operated meat processing equipment to maintain safety standards and efficiency.
- Maintained cleanliness and organization in meat department to support operational effectiveness.
Education
Lead-Deadwood High School
Lead, SDSkills
- Cooking techniques
- Food safety
- Quality control
- Meat cutting
- Food rotation
- Food spoilage prevention
- Cleaning and organization
- Team supervision
- Staff training
- Task delegation
- Efficiency improvement
- Time management
- Problem-solving
- Attention to detail
- Cleaning and organization
- Effective communication
- Conflict resolution
- Customer service
- Punctuality and integrity
- Cleaning and organization
My time at Lynn's
- Since the time I started to the time I left my manager in the department fired 6 other employees because they weren't meeting his standards. Despite his harsh training methods I never talked back or gave up.
Mt time at Lewie's
- A few months after working I received my first pay raise despite my lack of experience in a kitchen.
- Although I'm not the best in the kitchen I was put in charge of the opening crew, whenever we're not serving customers I keep my crew and myself busy.
Timeline
Line Cook Supervisor
Lewie's Burger and Brews
02.2025 - Current
Meat Cutter
Lynn's Dakotamart
09.2023 - 02.2025
Lead-Deadwood High School