Connor Ibis
Hyde Park
Summary
Ambitious chef focused on professional growth and culinary mastery. Eager to expand knowledge.
Overview
3
3
years of professional experience
1
1
Certification
Work History
Butcher
Looks market place
Sioux Falls
07.2023 - 07.2025
- Cut and prepare various meats.
- Wrap, label, and price meat products for display cases.
- Operated slicers, grinders, vacuum sealers, and pushers.
Line Cook
Looks marketplace
Sioux Falls
07.2022 - 07.2025
- Operated a flattop, wood open-fire grill, wood-fire pizza oven, fryers, and a six-stove range.
- Assisted in inventory management and stock rotation of supplies.
- Trained new kitchen staff on proper cooking techniques and safety practices.
Education
Some College (No Degree) - Culinary Arts
Culinary Institute of America
Skills
- Inventory management
- Food safety practices
- Meat preparation
- Customer service
- Equipment operation
- time management
Certification
serve safe cortication
Accomplishments
State winner in skills USA-2025 for South Dakota
Timeline
Butcher
Looks market place
07.2023 - 07.2025
Line Cook
Looks marketplace
07.2022 - 07.2025
Some College (No Degree) - Culinary Arts
Culinary Institute of America