Carmen Dyk
Freeman,SD
Summary
Dynamic professional with extensive hands-on experience in visual and culinary arts, adept at navigating challenges with creativity and innovation. Strong problem-solving skills and a proactive approach to new tasks drive success in fast-paced environments. Recognized for adaptability and a results-oriented mindset, consistently delivering impactful contributions. Committed to advancing organizational goals while fostering a collaborative and inspiring atmosphere.
Overview
8
8
years of professional experience
Work History
Baker
BISTRO TREATS INC
11.2021 - 06.2025
- Produced consistently high-quality baked goods for customers
- Operated and maintained bakery equipment, including ovens and mixers
- Collaborated with team members to complete tasks and maintain smooth running of bakery
- Complied with health and safety codes to protect staff and customers
- Trained and supervised new employees on bakery operations and procedures
- Maintained accurate inventory of baking supplies and ingredients
Planogram Team Member
MENARDS
11.2020 - 10.2021
- Supported sales goals by strategically placing promotional materials and optimizing shelf space usage according to planogram guidelines
- Collaborated with team members to complete planogram resets and revisions in a timely manner
- Optimized store layout by collaborating with other department leads to create visually engaging displays
- Responded to inquiries from customers about product availability or location within the store layout
- Provided backup support for other departments when needed
- Offered feedback to management on display effectiveness
Retail Associate (Shift Manager)
HIDEAWAY
02.2019 - 03.2020
- Provided excellent customer service, addressing inquiries and resolving issues swiftly
- Greeted customers and helped with product questions, selections, and purchases
- Developed strong rapport with customers through active engagement and attentive listening, fostering loyalty and repeat business
- Handled cash transactions accurately, maintaining balanced registers and reducing discrepancies during shift changes
- Contributed to visual merchandising efforts
- Assisted in the training of new associates
- Maintained store organization and cleanliness
Intern
CAVE PAPER
07.2019 - 01.2020
- Supported staff members in their daily tasks, reducing workload burden and allowing for increased focus on higher-priority assignments
- Gained valuable experience working within a specific industry, applying learned concepts directly into relevant work situations
- Developed organizational skills through managing multiple tasks simultaneously while adhering to strict deadlines
- Contributed to a positive team environment by collaborating with fellow interns on group projects
Cashier/Service Desk
MENARDS
06.2017 - 11.2018
- Greeted customers entering store and responded promptly to customer needs
- Operated cash register for cash, check, and credit card transactions with excellent accuracy levels
- Assisted customers with returns, refunds and resolving transaction issues
- Adapted quickly to new technologies implemented at POS systems, ensuring seamless transition periods for both staff and customers
- Implemented loss prevention strategies, reducing instances of theft at checkout
Education
Some College (No Degree) - Drawing and Painting
Minneapolis College of Art And Design
Minneapolis, MNSkills
- Collaborative team member
- Service excellence
- Attentive listener
- Food safety compliance
- Adaptive and creative
- Operational leadership
- Product showcase
- Daily operational tasks
- Physical stamina
Timeline
Baker
BISTRO TREATS INC
11.2021 - 06.2025
Planogram Team Member
MENARDS
11.2020 - 10.2021
Intern
CAVE PAPER
07.2019 - 01.2020
Retail Associate (Shift Manager)
HIDEAWAY
02.2019 - 03.2020
Cashier/Service Desk
MENARDS
06.2017 - 11.2018
Some College (No Degree) - Drawing and Painting
Minneapolis College of Art And Design
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